Budget Lexicon

Tips for living a fabulous life on a budget

White Bean Turkey Chili November 4, 2008

Filed under: cooking — budgetlexicon @ 8:34 pm
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2417074736_668f6845a4I love epicurious.com.  If you have never used this site – you should.  It is a search engine for recipes featured in Gourmet and Bon Appetite magazines.

One of the most helpful things about recipes on this site is the user reviews.  Most of the people who use this site are very experienced cooks so the comments are always really insightful.

The weather was cool (under 70 degrees) in So Cal this weekend, so I decided to make healthy turkey chili for dinner this week.  I have been searching for a signature chili recipe and I have finally found one.  I love the complex favor of this recipe (it calls for coco powder!)

I followed the suggestions in the comments and only used 2C of beef stock, substituted tomato paste for sauce, and did not add the bean liquid.  It turned out to be the perfect consistency.

I love this chili and it made a great dinner on a brisk, but joyful election night. 😉


Turkey Burgers With Tomato Jam, Olives, And Feta July 28, 2008

Filed under: cooking — budgetlexicon @ 11:27 pm
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I love recipes that utilize things I already have in the fridge. Like a true Greek girl, I had feta, kalamata olives, garlic and all the spices called for in this recipe. For a carb free meal, I omitted the the buns.  

I am really comfortable in kitchen, but I definitely still make mistakes. When I was making this recipe, I misread the measurement on the tomato label and accidently added 4 times the amount of tomatoes.  At least I realized right away and was able to scope out the excess tomatoes.  

I love cooking; it’s always an adventure.